Port Lincoln Hotel :: Functions

The Port Lincoln Hotel is a fresh regional alternative for weddings and functions. Whether it's a cocktail in the courtyard or a traditional sit-down dinner in the Lincoln Ballroom, our staff will help make your wedding or special event an occasion to remember.

For further information on the above please contact functions@portlincolnhotel.com.au

For more information on our Wedding packages, please see our

WEDDING PACK
WINTER WEDDING SPECIAL

Whether it's a conference, business meeting or product launch, the Port Lincoln Hotel is the ideal location for your next event. We offer state-of-the-art facilities, adaptable venues and flexible catering packages, and we're happy to tailor a conference package to suit your needs.

For more information, please see our

CONFERENCE PACK
FLOOR PLAN & ROOMS CAPACITY

LINCOLN BALLROOM
FLINDERS/MORTLOCK ROOM
WELCOME FOYER
COURTYARD
POOLSIDE

ABOUT THE COMPANY

The Port Lincoln Hotel is one of the most significant tourism developments in regional South Australia. An initiative of the Sarin Group, the $45 million property caters for both leisure and business tourists, blending a resort-like atmosphere with high quality business facilities.

The hotel is leased and managed by the Hurley Hotel Group, in conjunction with former Adelaide Crows captain Mark Ricciuto and current captain Simon Goodwin.

EMPLOYMENT OPPORTUNITIES

Please send a cover letter, including the position/s you are interested in, and CV to: General Manager Port Lincoln Hotel .(JavaScript must be enabled to view this email address)

MEDIA RELEASES & COVERAGE

Media enquiries, including photograph requests, should be directed to: Rebecca Somerfield Mercury Public Relations .(JavaScript must be enabled to view this email address) ph: +61 (0) 408 823 831

Take the hassle out of planning your next conference, meeting or product launch with our all-inclusive conference package. Alternately, our Functions Manager can tailor a package to suit your needs.

Full Day, Standard Package:

$45 per delegate (Valid until June 30, 2009)
Inclusions:
* Freshly brewed Coffee & Tea on Arrival
* Morning Tea
* Conference Luncheon (stand up buffet style)
* Afternoon Tea
* Speakers table
* Flipchart and markers
* Whiteboard and markers
* Conference stationery
* Iced water and mints

The Port Lincoln Hotel takes pride in delivering top quality food and beverage selections and service, and has a variety of menus and package options available. We can also cater for specialised dietary requirements, provided there is sufficient notice prior to the commencement of your function.

Tea and Coffee on arrival from $3.50
Coffee Breaks from $8.50
Working lunches from $15.50
Breakfast Menus from $19.50
Canapé Menus from $10.00
Buffet Menus from $30.00
Banquet Menus from $43.00 (2 course, 2 choice)
Banquet Menus from $47.00 (3 course, 2 choice)

*All prices quoted are per person

We offer the flexibility of choosing from three selected beverage packages, starting at $15.50 per person for one hour, or you may prefer a Consumption/Bar Tab arrangement. Alternatively, guests are welcome to purchase their own beverages on a Cash Bar basis; a surcharge of $3.00 per person is applicable.

Standard beverage package prices:

1 hour $15.50 per person
1.5 hours $19.50 per person
2 hours $22.00 per person
3 hours $26.50 per person
4 hours $32.50 per person
5 hours $36.50 per person

Lincoln Ballroom:

Entire Room $600.00 per day
Two thirds $450.00 per day
One third $300.00 per day

Flinders/Mortlock Room:
Entire Room $300.00 per day
Half Room $150.00 per day

Foyer/Welcome area: $300.00 per day

Courtyard area: $300.00 per day

Poolside: $300 per day.

Please be advised your event must conclude by 10.00pm due to noise restrictions (for courtyard and pool areas only). Room hire rates include an overhead projector and white screens in the conference rooms

For weddings, room hire fees include:

* Linen Cloths (Black or white)
* Napkins
* Personalised printed menus
* Tables settings
* Complimentary microphone and lectern
* Food and beverage service
* Cake and presents table
* Dance floor (moveable)
* Piped background music

Additional costs:

* Black or white chair covers with sash
* Floral table arrangements
* Entertainment
* Staging
* AV support

For further information on the above please contact our Function Manager

Lincoln Ballroom

300 guests theatre-style or 220 for a sit-down lunch/dinner. Can also be divided into three soundproof break-out rooms. This area features a full wall of windows and expansive balcony with stunning ocean views.

Flinders/Mortlock Room

60 guests theatre-style. Can be divided into two sound-proof break-out rooms for smaller events.

Courtyard

An open area, largely undercover, that has wonderful sea views. It can host 100 guests stand-up and is ideal for pre-dinner drinks, coffee breaks, lunches or welcome receptions.

Welcome Foyer

250 guests cocktail style, or 500 when combined with the Lincoln Ballroom. Boasting stunning views over Boston Bay, the foyer is equipped with a large function bar.

Poolside

Can accommodate 50 guests cocktail style. A great venue for pre-dinner drinks as the sun goes down.